| Tripe | 9,90 € |
| Roasted veal liver with boiled and buttered potatoes | 14,20 € |
| Fried veal liver with grilled potatoes | 14,00 € |
| Steak »Piroška-style« (pork / turkey / chicken) and roast potatoes | 14,60 € |
| Podgorje goulash with cottage cheese dumplings, served with a shot of homemade walnut liqueur | 17,90 € |